It's been a rather hectic week but at last I have got to Friday and I'm about to start a fortnight's annual leave. I'm going to Crete (to Bali, pronounced "Bal
ee", on the north coast between Iraklio and Rethymnon) for one week of it, and relaxing at home for the rest.
I booked this period of leave several months ago,
long before our team at work discovered that we were going to be a member of staff down for the foreseeable future. I feel, to be frank, like an absolute cow. I'm leaving my colleagues to try and do, not four people's work between three, as we are currently doing on a daily basis, but four people's work
between two. Ouch. But the thing is, I
did book my leave ages ago, and I
am knackered and stressed and desperately in need of a break - and
we have no idea how much longer we are going to be short-staffed... and I simply couldn't bear to knuckle under and cancel my holiday. I'm sorry, ladies; you'll get the chance to stick me in it too, later in the summer, if you want.
In the meantime, as I type this, the thought that I am now free for two whole weeks is beginning to sink in. It's settling into my shoulders and back; all the tension starting to trickle out, at the thought of being able to do nothing but sit in the garden and read for an afternoon if I want to; of finally finishing sewing the poppy-patterned top I've been making for months; of going to the London Wetland Centre to listen to reed warblers and sketch ducklings and goslings... of painting and writing and listening to music and just chilling out...
I am torn between treating myself to supper out tonight or buying something nice to take home to do a share-supper with my flatmates (who are both also stressed). I think I'll do the latter; let's spread the happy mood around a bit. Something nice and mediterranean, with lots of herbs and garlic, and a pudding of some sort, and a bottle of plonk...
I don't know how often I'll have internet access for the next fortnight, then, so I'll say goodnight and see you in two weeks!